JASWDC-JETAADC Networking Night

JASWDC and the DC JET Alumni Association (JETAADC) hosted another successful networking night this past Tuesday, October 18 at Perry's Restaurant in Adams Morgan. Though the weather had been slightly chilly in the weeks before, the day itself was warm and sunny - the perfect atmosphere for a rooftop event.

Over 60 people from both JASWDC and JETAADC joined the program and enjoyed the special happy hour menu created by Perry's Executive Chef Thomas Park and Chef Shigehisa Yokote, which included kushiyaki skewers with pork belly and shishito peppers, hakozushi and an assortment of other sushi rolls, and shrimp and vegetable tempura. The drink menu had also been curated to showcase Japanese beers, wines, sake and special cocktails.

Though the event was scheduled to last until 7:30 PM, many  of the guests stayed until much later. Thank you to everyone who came out!